Menu

sun-wed 5 to 10 & th-sat 5-11

SNACK & SHARE

  • Curley’s Cracka Jack**caramel candied popcorn & bacon, roasted peanuts, prize inside….$6
  • Hand-cut Shoestring Friesskin-on, salt, pepper, heinz….$6
  • Fried Pickleszesty-dill house pickles, creole mayo….$7
  • Deviled Eggsvaries seasonally, check the board yo….$8
  • Duck Poutinecheddar, gravy, easy egg….$15
  • Cast Iron Mac & Cheese – Curley’s cheese sauce, cabot sharp white….$12
    • {Hook it up}make it a bbq pork mac & cheese….+$5
  • Charcuterie Board**daily selection- grilled baguette, house mustard & pickles….$20
  • Cheese Boarddaily selection- grilled baguette, seasonal accoutrements….$20
  • THE WHOLE 9 YARDS**– all the meats and all the cheeses, seasonal accoutrements….$45

SOUP & SALAD

  • Chopped Saladbaby iceberg, egg, croutons, pickled beets, bacon, pop’s Russian….$10
  • Soup du jour.…$8

DINNER

  • 8 oz. Grass-Fed Burger*cheddar, grilled onions, pickles, pop’s Russian, fries….$17
  • Veggie Burgerlettuce, tomato, griddled onions, cheddar, jamama sauce….$13
  • Meat of the Week*if you don’t know, now you know, check the board yo….$16
  • Grilled Cheesesourdough, cheese medley, tomato, fries….$10
  • BBQ Porkcheddar, griddled onions, slaw, jamama sauce, thick-cut rye….$17

Big Guys

  • Fried Chickenfries & cook-out slaw, black ale bbq and bacon & beer honey mustard….$20

Sweet Tooth?!

  • Seasonal